Sugar cravings are sneaky. They like to creep up on you and can happen at any given moment. You can try and fight it or you can simply give in to the craving and TREAT YOSELF.
C’mon, you deserve it!
This vegan chocolate chip + banana ice cream recipe is the answer to all of your sweet problems. It’s completely vegan and 100% delicious. Enjoy this as an after dinner dessert and your sugar craving is sure to be satisfied.
Best part? You didn’t even have to use a cheat day. You’re welcome.
– 5 frozen bananas
– 4 medjool dates (soaked for 5 mins & peeled)
– 1 tsp vanilla extract
– 1 tbsp raw agave
– 2 tbsp raw cacao powder
– 1 tbsp vegan chocolate chips
1. Blend all ingredients in blender or vitamix
2. Top with (vegan) chocolate chips